Thai and Vine

Crispy fried spring rolls, filled with your choice of vegetables or chicken and served with sweet chili dipping sauce

Traditional Thai dish made with stir-fried rice noodles, egg, bean sprouts, and green onion in a tamarind sauce

Your choice of tofu, chicken, pork, shrimp, OR seafood mixture, stir-fried with steamed vegetables in a garlic sauce

Deep-fried crispy wonton wrappers, stuffed with cream cheese, crab, and onion, served with sweet chili dipping sauce

Stir-fried broad rice noodles, egg, and mixed vegetables in a spicy sauce

Stewed duck with mixed vegetables in a curry sauce. Served with steamed jasmine rice on the side